honey - Yan Can Cook https://yancancook.com/home If Yan can cook, so can you! Fri, 21 Jul 2023 00:09:21 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.5 https://yancancook.com/home/wp-content/uploads/2017/03/favicon-150x150.png honey - Yan Can Cook https://yancancook.com/home 32 32 Chinese Napoleons https://yancancook.com/home/recipe/chinese-napoleons/ Fri, 10 Nov 2023 08:00:39 +0000 https://yancancook.com/home/?post_type=recipe&p=5647
Chinese Napoleons
Servings4 Servings
Ingredients
Sauce
Instructions
  1. Combine sauce ingredients in a small pan; cook over medium heat, stirring frequently, until
  2. sugar dissolves and sauce becomes syrupy, 3 to 4 minutes. Let cool.
  3. In a bowl, combine strawberries, mango, mandarin oranges and cooled sauce. In another bowl,
  4. whip cream with 1 tbsp powdered sugar and coconut extract until it holds soft peaks.
  5. Place remaining powdered sugar in a sieve; shake a light dusting over wonton wrappers.
  6. For each serving, place a wonton wrapper on a dessert plate. Top with a spoonful of cream and
  7. spoonful of fruit. Repeat for second and third layers. Sprinkle with coconut.
Recipe Notes

Remark: You can add / substitute other fresh fruits of your choice.

© Yan Can Cook, Inc. 2023

The post Chinese Napoleons first appeared on Yan Can Cook.

]]> Sunrise Smoothie https://yancancook.com/home/recipe/sunrise-smoothie/ Fri, 04 Aug 2023 07:00:02 +0000 https://yancancook.com/home/?post_type=recipe&p=5401 Sunrise Smoothie is a refreshing and invigorating beverage.  It combines a blend of vibrant fruits such as pineapples, banana, and mangoes, which lend their natural sweetness and tropical flavors to the drink.  The vibrant colors of the fruits create a visually stunning drink that resembles…

The post Sunrise Smoothie first appeared on Yan Can Cook.

]]> Sunrise Smoothie is a refreshing and invigorating beverage.  It combines a blend of vibrant fruits such as pineapples, banana, and mangoes, which lend their natural sweetness and tropical flavors to the drink.  The vibrant colors of the fruits create a visually stunning drink that resembles the hues of a sunrise, making it a delightful and healthy choice to start your day or enjoy as a rejuvenating snack.

Sunrise Smoothie
Servings4 Servings
Ingredients
Instructions
  1. Place all ingredients in a blender and process until smooth. Serve cold with desired garnishes.
Recipe Notes

Optional garnishes: Fresh berries, kiwi slices, goji berries, chopped pistachios.

You can adjust the amount of honey to your sweetness liking.

The post Sunrise Smoothie first appeared on Yan Can Cook.

]]> 豆沙鍋餅 Sweet Red Bean Pancakes https://yancancook.com/home/recipe/%e3%81%a9%e3%82%89%e7%84%bc%e3%81%8d-sweet-red-bean-pancakes/ https://yancancook.com/home/recipe/%e3%81%a9%e3%82%89%e7%84%bc%e3%81%8d-sweet-red-bean-pancakes/#respond Tue, 18 Apr 2017 07:11:58 +0000 https://wh414378.ispot.cc/home/?post_type=recipe&p=507 Sweet Red Bean Pancakes or どら焼き is a classic Japanese confection and is made of honey pancake sandwich with sweet red bean filling. It’s wildly popular amongst the children and adult in Japan.

The post 豆沙鍋餅 Sweet Red Bean Pancakes first appeared on Yan Can Cook.

]]>

豆沙鍋餅 Sweet Red Bean Pancakes
Sweet Red Bean Pancakes or 豆沙鍋餅 is a classic confection and is made of honey pancake sandwich with sweet red bean filling. It’s wildly popular amongst the children and adult in China and Japan.
Servings2 dozen pancakes
Ingredients
Instructions
  1. Place sesame seeds in a small frying pan over medium heat; cook, shaking pan frequently, until lightly browned, 3 to 4 minutes. Immediately remove from pan to cool.
  2. Sift flour and baking powder into a large bowl.
  3. In a medium bowl, beat eggs lightly. Add sugar and honey; whisk until well blended. Add water and mix well. Pour egg mixture into dry ingredients; whisk until smooth.
  4. Place a griddle or large skillet over medium heat until hot; wipe griddle with a lightly oiled paper towel. For each pancake, spoon 2 tablespoons batter onto griddle to make a 3-inch circle. Cook until tiny bubbles form on top of pancake, 2 to 3 minutes. Turn and cook the other side until golden brown, about 1 minute longer. Repeat until all pancakes are cooked.
  5. To assemble, spread 2 tablespoons bean paste on one pancake; sprinkle with 1 teaspoon sesame seeds. Top with a second pancake and gently press together. Assemble so the more attractive side of each pancake is on the outside. Prepare remaining pancakes and sweet bean paste. Serve warm or at room temperature.
Recipe Notes

Recipe from: Martin Yan's Asia, Publisher: KQED Books & Tapes. Photograph by Geoffrey Nilsen.

The post 豆沙鍋餅 Sweet Red Bean Pancakes first appeared on Yan Can Cook.

]]> https://yancancook.com/home/recipe/%e3%81%a9%e3%82%89%e7%84%bc%e3%81%8d-sweet-red-bean-pancakes/feed/ 0