Slider - Yan Can Cook https://yancancook.com/home If Yan can cook, so can you! Fri, 17 Mar 2023 17:53:14 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.5 https://yancancook.com/home/wp-content/uploads/2017/03/favicon-150x150.png Slider - Yan Can Cook https://yancancook.com/home 32 32 Chilled Citrus Noodles https://yancancook.com/home/recipe/chilled-citrus-noodles/ Fri, 24 Mar 2023 07:00:17 +0000 https://yancancook.com/home/?post_type=recipe&p=4830 This is a mouthwatering colorful vegetarian dish with two types of noodles -- rice noodles & bean curd noodles. Slurp in, don't hesitate!

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Chilled Citrus Noodles
This is a mouthwatering colorful vegetarian dish with two types of noodles -- rice noodles & bean curd noodles. Slurp in, don't hesitate!
Servings4 people
Ingredients
Dressing:
Instructions
  1. Bring a large pot of water to a boil over high heat. Add the noodles and cook until tender, about 3 minutes. Drain, rinse with cold water, and drain again. Cut into 4-inch lengths. Cook pressed bean curd noodles in boiling water for a few minutes; drain. Place both noodles in a large bowl.
  2. To make dressing, combine all the dressing ingredients in a small bowl and mix well. Pour the dressing over the noodles. Add the citrus and toss to coat evenly. Garnish with the mint and pistachios; sprinkle with sesame seeds and serve.
  3. Remark: You can add 1/3 cup shredded roast chicken, if desired.
Recipe Notes

© Yan Can Cook, Inc., 2023

The post Chilled Citrus Noodles first appeared on Yan Can Cook.

]]> Steamed Chicken Wings https://yancancook.com/home/recipe/steamed-chicken-wings/ Fri, 17 Mar 2023 07:00:15 +0000 https://yancancook.com/home/?post_type=recipe&p=4807 This is a quick and easy recipe that anyone can try at home! Chicken wings are rich in protein. With the steaming technique, this recipe will provide you a not only tasty but also healthy dish for your entire family!

The post Steamed Chicken Wings first appeared on Yan Can Cook.

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Steamed Chicken Wings
This is a quick and easy recipe that anyone can try at home! Chicken wings are rich in protein. With the steaming technique, this recipe will provide you a not only tasty but also healthy dish for your entire family!
Servings4
Ingredients
Marinade:
Sauce:
Instructions
  1. Bone the wing mid-joint by twisting and pushing the two small bones out of each piece.
  2. Combine marinade ingredients in a bowl. Add chicken; stir to coat. Set aside for 20 minutes.
  3. Remove and discard mushroom stems. Cut mushroom caps, green onions, and ham each into 12 matchstick strips.
  4. Slide 1 piece of mushroom, green onion and ham into boned space in each wing. Place stuffed wings in a single layer on a heatproof dish.
  5. Steam wings over medium-high heat until meat is no longer pink, about 6 – 8 minutes.
  6. While chicken is steaming, combine all sauce ingredients except cornstarch solution in a saucepan; bring to a boil. Add cornstarch solution and continue to cook until sauce thickens.
  7. To serve, pour sauce over chicken. Sprinkle with chopped green onion.
Recipe Notes

© Yan Can Cook, Inc., 2023

The post Steamed Chicken Wings first appeared on Yan Can Cook.

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