Golden Fried Rice
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Golden Fried Rice
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| Servings |
| 4servings |
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Ingredients
- 2tablespoons Vegetable oil
- 1/4cup diced yellow onion
- 2teaspoons minced ginger
- 2 egg yolkslightly beaten
- 1piece Chinese sausagethinly sliced
- 4ounces medium-size raw shrimppeeled, deveined and halved
- 2cups cold cooked rice
- 1-1/2teaspoons turmeric powder
- 2tablespoons golden raisins
- 1tablespoon goji berriessoaked to soften
- sea salt to taste
Instructions
- Place a stir-fry pan over high heat until hot. Add oil, swirling to coat sides. Add onion and ginger; cook, stirring, until fragrant, about 15 seconds.
- Add egg yolks, Chinese sausage and shrimp; cook without stirring for 30 seconds to allow eggs to set slightly. Then continue to cook, stirring to break up eggs. Cook until shrimp turn pink, about 2 minutes.
- Add rice, turmeric, raisins and goji berries. Separate rice with the back o a spoon. Stir to combine all ingredients and cook until rice is heated through. Salt to taste.
Recipe Notes
© Yan Can Cook, Inc. 2023